Our Menu

Half of a chicken, broken down, rubbed in Chinese spices roasted and slowly cooked in rice wine, soy sauce, and sesame oil. Topped with crispy Thai Basil, served with jasmine rice and bok choy.

Pork belly slow cooked with Taiwanese spices, Shiitake mushrooms, light and dark soy sauce. Served with a braised egg, blanched bok choy, and jasmine rice.

Silken tofu, garlic, and ginger, wok stir fried with a numbing Szechuan style soy and black bean sauce. Topped with green onions and served with jasmine rice.

Wok fried rice with carrots, peas and eggs. Topped with green onions, fried shallots, and house made sambal. Add Chinese Sausage, Shrimp, Tofu or Fried Egg

Handmade noodles tossed in our creamy sesame paste sauce topped with Wok fried ground pork seasoned with Chinese 5 Spice and Szechuan peppers. Served with blanched bok choy, peanuts, fried shallots and green onions.

Handmade noodles tossed in our creamy sesame paste sauce topped with Wok fried extra firm tofu seasoned with Chinese 5 spice and szechuan peppers. Served with blanched bok choy, peanuts, fried shallots and green onions

Slow cooked whole beef shank in a rich beef & chicken tomato bone broth served with hand made noodles & bok choy. Topped with Chinese pickled mustard greens, cilantro, green onions & fried shallots.

High end cut of bone in beef short rib slow cooked in a rich beef & chicken tomato bone broth served with hand made noodles & bok choy. Topped with Chinese pickled mustard greens, cilantro, green onions & fried shallots.

Chicken wings marinated in house blended paste, Chilis, fish sauce, and a spice blend. It's served with a side of house raita sauce.

1lb of sweet and spicy Asian pork sticky ribs.

Marinated deep fried frog legs topped with peanut, sambal. cilantro, & house made soy blend

Six pot stickers with ground pork, Chinese chives, green onions, and cabbage filling covered by a thin dumpling wrapper. Served with pot sticker sauce.

Six potstickers with Chinese chive and cabbage based filling vegetarian potstickers in a homemade dumpling wrap. Served with potsticker sauce.

A heaping bowl full of perfectly crisp fried chicken covered in Asian spices topped with crispy fried basil.

Three pan fried pork buns served with our homemade Sambal. Made with ground pork mix in crispy yet soft dough.

Tamari soy sauce and vinegar marinated cucumbers tossed in sesame oil, sambal, & toasted coconut flakes. Topped with toasted sesame seeds.

Chicken stock, shrimp, mushrooms, bamboo shoots, corn, egg, tofu, chilis, sambal, and spices.

Handmade noodles made fresh daily.

Side of Jasmine rice.

Your choice of Mango, Pineapple, Asian Pear or Longan Berry sticky rice mixed with coconut milk and condensed milk. Topped with black sesame & shaved coconut.